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A University of Salford Business School student who impressed his bosses while he was on a work internship has won an annual award for placement student of the year.

A University of Salford Business School student distinguishes herself in internship, winning the annual award for placement student of the year.

We're committed to providing sustainable and ethical catering. We've thought carefully about every step in the process from how we source our ingredients, to our cooking methods, to the plates our meals are served on, and everything in between. To...

Our commitment is to ensure that the university, as an investor, is part of the solution to climate change and biodiversity loss.

Ensure your research data meets ethical and legal requirements. Discover how to securely collect, share and dispose of sensitive data.

The US has announced to hike tariffs on imported steel, but what does this mean for UK supply chains? Dr Jonathan Owens, supply chain expert and Senior Lecturer in Operations Management at Salford Business School, comments:

Find out more about the eucalyptus tree below.

Safeguarding guidelines to protect children and vulnerable adults proposed by the British Medical Association (BMA) have been adopted across Europe following a ruling by the European Union of Medical Specialists ( UEMS).

The University of Salford, along with the Environment Agency, Natural England and other partners, have been announced as the winners of the European Riverprize for their efforts across Cumbria to reinstate natural river processes that benefit both...

Thoughtful catering choices can significantly reduce an event’s footprint by focusing on ethical sourcing, minimal waste and sustainable practices.