Have you booked your Christmas lunch yet?
If you’re still searching for the perfect venue to host your festive feast, then why not try the University’s very own Bryans Suite, in Allerton building.
Delicious seasonal fare will be on the menu from Monday, 7 December, until Friday, 11 December 2015. Lunch, which costs £17.95 per person for a four course meal (or add a glass of house wine for £20), will be served at 12.30pm, with arrival drinks available from 12noon.
From traditional roast turkey with all the trimmings or a baked salmon steak with a pecan crunch to a pear, binham blue and walnut tart, there is a range of culinary delights on offer. Click here to see the menu in full.
For more information, or to make a booking, please email firstname.lastname@example.org or call the team on 55988. Places are limited, so book early to avoid disappointment.